Popcorn Ball Pops 1 package (4-serving size) Jell-o, any flavor 1 cup light Karo syrup 1 cup sugar 5 quarts popped popcorn Combine all ingredients except popcorn in a heavy saucepan and bring to a boil. Pour over 5 quarts of popped corn. Form into popcorn balls with buttered hands. Insert a popsicle stick into each ball and then place in a sandwich bag. Makes 12.