1 cup flour
1 tbsp vegetable oil
1/4 cup salt
1 pkg unsweetened Kool-Aid
2 tablespoons cream of tartar
1 cup water

Directions:

Mix flour, salt, cream of tartar and Kool-Aid in a medium pot. Add water and oil. Stir over medium heat 3 to 5 minutes. When mixture forms a ball in pot, remove. Knead until smooth. Put in a plastic bag and refrigerate.